|Producer||House Of Brown|
|Varietal||Cabernet Sauvignon, Pinot Noir|
House Of Brown Red Blend is light-bodied with crisp acidity, making it a perfect match for a variety of foods. The lush fruit and spice flavors intensify as you savor each sip, leading to a submile lingering finish.
House of Brown's Red Blend is a delicious and sustainably produced wine that beautifully combines the richness of Cabernet Sauvignon with the elegance of Pinot Noir. With a composition of 80% Cabernet Sauvignon and 20% Pinot Noir, this wine boasts a complex and sophisticated flavor profile that is sure to impress.
This wine is made using only naturally occurring and added sulfites, and is fermented in stainless steel lined with oak staves for 11 months. As a vegan-friendly wine that is certified sustainable per "Lodi Rules," House of Brown's Red Blend is a great choice for those who are conscious about the environment and animal welfare.
In terms of appearance, this wine is a brilliant translucent ruby through and through. On the nose, it offers enticing aromas of hibiscus, tea rose, pomegranate, and Maraschino cherry, with subtle hints of cinnamon, clove, and English lavender.
On the palate, this wine is light-bodied with crisp acidity, making it a perfect match for a variety of foods. The lush fruit and spice flavors intensify as you savor each sip, leading to a sublime lingering finish.
House of Brown's Red Blend is a versatile wine that pairs well with a range of dishes, including avocado and beet salad, tomato tart, hoisin pork buns, trout and watercress fritters, chicken Caesar salad, and French onion soup. A must-try for anyone looking for a sustainably produced, vegan-friendly, and delicious red blend.
New York's Best Selection of Boutique Wine & Spirits The product images shown are for illustration purposes only and may not be an exact representation of the product. We reserve the right to change product images and specifications at any time without notice.
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