Japanese Whisky

Discover the first Suntory World Whisky - a blend of the five major whisky-making regions...Ireland. Scotland. America. Canada. Japan. The world’s most prestigious whisky regions, each with its unique history and climate,... Read More

Unravel the captivating sensory journey of Nikka Yoichi Aromatic Yeast Single Malt Whisky, a unique and mesmerizing expression that highlights the unparalleled influence of aromatic yeast on the flavor profile. Hailing from the... Read More

The 2022 release is smooth, gentle and moreish, with the light fruits and creaminess of Hibiki whisky merging seamlessly with the gentle floral tones and light spices imparted by the Sakura cask. The end result is a unique, memorable... Read More

Miyagikyo single malt has an elegant fruitiness and a distinctive aroma with a strong sherry cask influence.

Notes of coconut, caramel, smoke and cooked fruit on the palate. Enjoy FUYU MIZUNARA neat or on the rocks!

A blended Japanese whisky made with malts and grains from distilleries on Japan's Honshu island.

Nose: Greengages, sandalwood, a touch of earthy peat followed by slowly developing hints of buttered rye.
Palate: Rounded orchard... Read More

This right here is a 5 year old blended Japanese whisky, released by the Hekinan Distillery. The whisky itself isn't chill filtered, and has a creamy flavour profile with plenty of vanilla and orchard fruits to it. The label... Read More

The companion to their excellent grain whisky this unique single malt is made exclusively on Nikka's 1960s era vintage Blairs Coffey Still. The result in stupefyingly good with notes that include butterscotch, cornbread, honey... Read More

Tasting Notes:
Color: Amber
Nose: Rose, lychee, hint of rosemary, mature woodiness, sandalwood
Palate: Honey like sweetness, candied orange peel, white chocolate
Finish: Subtle, tender long finish, with hint of Mizunara (Japanese... Read More

Hibiki 21 was named World's Best Blended Whisky at the 2013 World Whiskies Awards and was awarded 96 points in Jim Murray's 2014 Whisky Bible. Dr. Whisky says it's 'Unbelievably balanced, and dangerously drinkable'.... Read More

Delicate aromas of chamomile, marigolds, gardenias, peaches, apples, and vanilla undergirded by biscuity cereal notes transition seamlessly to an elegant palate of vanilla, green apples, malted milk balls, and fresh herbs. The... Read More

Our company is founded in 2012, as a wholly-owned subsidiary of TOKUOKA CO.,LTD which is founded in 1874 and now is one of the biggest importer covering all of the world fine wine. We always stand on the position of the customer... Read More

This is a single malt from the Yoichi distillery, Nikka’s first distillery built in 1934. The founder Masataka Taketsuru chose Yoichi in Hokkaido because of the similar environmental conditions to Scotland, where he learned... Read More

From the magnificence of nature in the Land of the Rising Sun and the subtleties of its varied seasons From the deep source of its pure waters From the hands and hearts of its best artisans Comes a whisky Born from the Japanese... Read More

From the magnificence of nature in the Land of the Rising Sun and the subtleties of its varied seasons From the deep source of its pure waters From the hands and hearts of its best artisans Comes a whisky Born from the Japanese... Read More

Color:coppery bronze Nose:raisin, apricot, cafe au lait, chocolate

Palate:black chocolate, strawberry jam, fudge, spice

Finish:ripe fruit, long profound finish

From the magnificence of nature in the Land of the Rising Sun and the subtleties of its varied seasons From the deep source of its pure waters From the hands and hearts of its best artisans Comes a whisky Born from the Japanese... Read More