Daniel Bouland Morgon Delys Vieilles Vignes 1926 is a stunning example of Gamay from the renowned Beaujolais region. This exceptional wine is produced by Daniel Bouland, an esteemed winemaker known for crafting old-fashioned Morgon wines that can age for up to 20 years. Sourced from less than 7 hectares of old vines in the Douby, Côte de Py, and Delys lieux of Morgon, as well as small parcels in Chiroubles and Cote de Brouilly, this sustainable wine boasts a 13% alcohol content and unparalleled depth of flavor.
The Bouland Morgon Les Delys is an enchanting wine with a deep, dark red hue and blue-black reflections. On the nose, it offers a symphony of black fruit aromas, wild blackberries, smoked bacon, and delicate woodiness. As it meets the palate, this extraordinary wine presents a smooth, full-bodied taste with flowing fruit and captivating coated tannins. Its harmonious combination of freshness and density leaves a lasting impression, making it a remarkable, complete wine that is truly a delight to savor.
The Daniel Bouland Morgon Delys Vieilles Vignes 1926 pairs beautifully with an array of dishes, enhancing the flavors of traditional crust pastries, shallot beef tab, oven-roasted veal square, grilled pork belly, and roasted farm guinea fowl. To experience its full complexity, enjoy this wine with a refined farm Saint-Nectaire cheese. Serve between 16 and 18°C to allow its captivating character to truly shine.
Bouland's bottling from younger vines, the 2021 Morgon Delys delivers notes of plums, wild berries, spices and forest floor, followed by a medium to full-bodied, ample and fleshy palate that's still a little compact after its very recent bottling. It shows plenty of potential, however.
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New York's Best Selection of Boutique Wine & Spirits The product images shown are for illustration purposes only and may not be an exact representation of the product. We reserve the right to change product images and specifications at any time without notice.
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