Bodegas Vizcarra's Celia Garnacha is a groundbreaking, estate-bottled monovarietal wine from Ribera del Duero, a region where Garnacha plantings account for less than 2% of all vines. Named after the winemaker's daughter, Celia, this wine is a testament to Juan Carlos Vizcarra's dedication to elegance and gentle extraction. Aged for 14 months in used French and American oak barrels, this serious, structured red offers a pure, fresh character with a silky palate.
Celia Garnacha presents a dense, complex bouquet of wild herbs, red and black fruits, reflecting the winemaker's meticulous attention to detail. The palate is super silky, rewarding patience with its harmonious interplay of lush red fruit and spice notes. A subtle undercurrent of fresh character runs through this refined, structured red, making it a unique and intriguing addition to the Ribera del Duero lineup.
The vibrant red fruit and spice flavors of Vizcarra Garnacha make it an ideal partner for a variety of grilled meats. Consider pairing this exceptional wine with succulent pork secreto, aromatic lamb chops with rosemary and garlic, or a perfectly roasted leg of lamb to fully appreciate its rich, complex character.
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