Indulge in Pouilly-Fuissé, a Burgundy white that shines with layers of green apple, citrus, and minerality. Originating from the Mâconnais region, this Chardonnay-based wine is less oaked but deeply expressive. Ideal with white meats, roasted vegetables, or mushroom risotto. Acclaimed producers like Louis Jadot and Domaine Ferret guarantee a refined experience.
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