Price: $14.99
In Mixed Case: $12.74
Some of the quantities requested exceed the amount currently in our inventory. Please indicate in the 'special instructions' field during checkout the quantity you wish to purchase. We re-order items daily for next day availability.
Dry, sour, and slightly funky natural cider; full of live probiotics.
Brooklyn Cider House Description
Brooklyn Cider House Raw Cider is a unique and exquisite blend of handpicked apples transformed into a dry, sour, and slightly funky natural cider. Made from freshly harvested Dabinett, Wickson Crab, Somerset Redstreak, Manchurian Crab, Northern Spy, Ellis Bitter, Stoke Red, and Rhode Island Greening apples, our cider captures the essence of the land from which it was born.
Unveiling a symphony of flavors, Raw Cider presents a wild-fermented, unfiltered masterpiece that has undergone three fermentations with wild yeasts and microbes. Aged on the lees for 8 months, this 6.9% ABV cider boasts a lively acidity with a dry, sour, and slightly funky profile. Each sip unveils its depth of structure and live probiotics, leaving you longing for more.
The vibrant acidity and unique character of Brooklyn Cider House Raw Cider make it an exceptional companion to a variety of dishes. Pair it with sharp cheeses, cured meats, or seafood for an unforgettable gastronomic experience. Its lively acidity also perfectly complements the rich flavors of hearty stews and roasted meats. Elevate your dining experience and let Brooklyn Cider House Raw Cider tantalize your taste buds with its natural, wild charm.
