Great taste doesn't have to come with a high price tag. Shop our curated collection of 90+ rated wines under $20 and savor premium quality without breaking the bank. Treat yourself to the best wines at the best prices today!
Our Reserve Pinot Noir is produced from grapes grown in Monterey County’s Santa Lucia Highlands AVA, well known for its ideal climate for growing Pinot Noir grapes.
The morning and night-time fog and the costal breeze from... Read More
In the Oltrepò Pavese area of Lombardy in northern Italy comes this wine made by the hands of a small, talented producer. It shows notes of pear and lemon, minerals, and a slightly smoky quality that adds to its complexity. It... Read More
Wildly fresh with vibrant brught cherries, dusty rose and hints of wet stone. This is silky in feel yet nicely balanced with plumb red berries and inner violet tones. Purple tinged florals, lavendar and hints of licorice linger... Read More
This light, straw-colored wine features aromas of white peach and honeysuckle. Flavors of pineapple and pink grapefruit with a hint of salinity wind down to a floral finish.
Bugalug is an Australian term of endearment for a young person. This Bugalug Grenache has rich dark cherry aromas along with plums, black pepper, thyme and a splash of coffee. Medium bodied and fleshed out with soft, rounded fruit... Read More
Los Chacayes is an extraordinary terroir. Its sandy, rocky loam soil guarantees good permeability, limits the growth of the plant and ensures perfect ripening. BenMarco Malbec is a testimony of Valle de Uco, endowed with aromas... Read More
Single vineyard Sauvignon planted in chalk limestone in the Obermosel, the southernmost part of the Mosel river in Germany, directly bordering Luxembourg. Clear, elegant, cool climate Sauvignon with classic varietal signatures... Read More
Chateau Les Mesclances Romane Cotes De Provence Rose is a captivating and refreshing wine crafted from a blend of 70% Grenache, along with Cinsault and Mourvedre, sourced from 20-year-old vines nestled at the base of the hill... Read More
Opens with aromas of popcorn kernel from the oak, along with cinnamon and nutmeg elements and notions of baked apples and lemon curd. Full-bodied, the palate offers oak flavors upfront with elements of flaky pear tart and a hint... Read More
Cherry hues and a rich round body. Core flavors of black forest fruit, cassis and blueberries with chocolate, vanilla and coffee are pronounced. Notes of aged wood combined with balanced acidity lead to a long complex finish.-Winery
CHAD CABERNET SAUVIGNON MCKINLEY SPRINGS VINEYARD HORSE HEAVEN HILLS
Purple ruby garnet color, Aromas of kirsch, blackberry liqueur, vanilla, pepper and baked black cherries. Full-bodied and rich with soft, mouth-coating tannins and lively energy that balances with the beautiful purity of fruit.... Read More
Made with grapes from its own vineyards, it has a ruby-red color. The 8-month passage through oak barrels provides an aromatic complexity with notes of cherry, strawberry, quince and anise, combined with menthol and tobacco aromas.... Read More
This vintage, Petite Sirah leads this haunting red blend with intense notes of dark blackberry and rich boysenberry. Zinfandel adds fiery pepper notes and brings a balanced structure to the final wine. In the finish, tantalizing... Read More
Clean and pure structure; great mineral texture and density with rich mouth-filling flavors of orchard fruits and juicy layers. Shows as well zesty and spicy refreshing style. Well balanced structure, animating and the elegant... Read More
The 2019 Beaumont, cropped at 50hL/ha, has a lovely, delineated bouquet of blackberry, briary and light tobacco notes. The palate is medium-bodied with grainy tannins, and not quite as supple as before, though I appreciate the... Read More
Graphite and spice notes accent the sappy black currant, mocha, smoky mineral and licorice flavors of this medium- to full-bodied red. Suave and well-knit, with a juicy finish firmed by the fine tannins. Gaglioppo, Magliocco Canino,... Read More
A dense nose is loaded to the hilt with ripe berry, raisin and prune aromas. This Monastrell-led blend is giant on the palate, with rubbing tannins. Forceful oak results in chocolate and vanilla flavors on top of blackberry fruit,... Read More
Begins with a vibrant and floral nose, opening to aromas of white peach, sweet citrus, green apple and underripe pear, plus pineapple tones with a soft dusty minerality. Medium-bodied, the wine is expressive on the palate with... Read More
The Chateau de Trinquevedel Tavel Rose is a delightful wine with a pink appearance like raspberry. Its expressive nose is filled with aromas of little red berries, making it a true delight for the senses. On the palate, this wine... Read More
Domaine Roger Sabon owns 6 hectares of vines in the Côtes-du-Rhône appellation just over the Rhône river from Châteauneuf-du-Pape. Here they farm Grenache, Cinsault, and Syrah on gravelly clay soils. A... Read More
This wine delivers fresh red fruit flavors, like raspberry and ripe strawberry. There are definitive Oregon flavors of mushroom, forest floor, and earth. This is rich and well-built with oak and vanilla nuances attributed to aging... Read More
A blend of ninety percent Listán Blanco, with ten percent Albillo Criollo, added for a burst of acidity.The nose is charming and easy-going, evocative of tropical fruits. The palate turns citrusy thanks to the addition of the... Read More
Ruby purple red in color with an earthy nose of ripe red fruits. Smooth texture in the mouth with good concentration of red plum and dark cherry flavors. Great balance with good acidity and minerality. Ripe integrated tannins... Read More
Pale straw with green hue. Bright aromatics of lime, blackcurrants, nettle and jasmine. Delicate on the palate with a fresh core of fruit, balanced vibrant acidity leading to a dry satisfying finish.
reveals candied lemon, lemon soda, dried ginger and a slightly exotic personality. The bouquet is beautifully fragrant and bright, with intensity and character.
Bright in appearance with an inviting nose, abundant with flinty and citrus aromas. The palate is full bodied, well rounded with a prominent texture and a steely acid backbone. Fresh and pure flavors of melon and citrus envelope... Read More
Introducing La Spinetta Rosé di Casanova, an exquisite rosé wine crafted with inspiration from the finest Provencal rosés. A testament to the Rivetti family's passion for wine innovation, this exceptional... Read More
Dark ruby-red. Musky notes of ripe dark cherry, earth tones and cedar. Then brighter and more linear, with fresh flavors of black/red fruit complicated by herbs and earthy spices. Finishes juicy and long.
Very fresh with aromas of lemon pith, white grapefruit, crushed shells and slate. Some biscuits and salted yellow plums. Medium-bodied with beautiful minerality and freshness. Vivid finish.
Domaine Gavoty Grand Classique Cotes de Provence Rose is a sophisticated and delightful pale pink rosé wine that embodies the essence of the sun-kissed Provence region. This expertly crafted blend of Cinsault and Grenache... Read More
A blend of 60% Grenache, 20% Syrah and 10% each Carignan and Mourvèdre, it offers notes of purple raspberries, soft tannins and a dusting of cocoa on the long finish.
Obtained from vineyards cultivated in a wide area at the border with the Barolo and Barbaresco districts, this wine is immediately ready to drink, but it is also suitable for ageing. After five years in the bottle it still preserves... Read More
An intense ruby color. Notes of red and black fruit, and hints of cocoa and chocolate courtesy of a warm year. There are further spicy notes and a well-integrated wood element that bestows added complexity. On the palate, it has... Read More
Super clean, crisp and refreshing, it is all mineral driven. Made from 100% Debina, an ancient heirloom variety. The wine bears resemblance to that of a dry Riesling. Zitsa is quite unlike the rest of Greece. The area is more... Read More
Dive into the mystique of Domaine Maurice Schoech's Gewurztraminer, a mesmerizing potion conjured from ancient vines nestled in the heart of Ammerschwihr. This enigmatic nectar weaves a tantalizing tapestry of intense, aromatic... Read More
The aromas and flavors are bright and complex, with notes of fuzzy peach, green melon, bitter almond, lemon peel, and citrus blossom weaving together nicely. Long on the palate and on the juicy, mouthwatering, finish where notes... Read More
Mastroberardino Bianco Lacryma Christi Del Vesuvio is a wine crafted by the renowned winemakers Massimo Di Renzo. Made from 100% Coda di Volpe grapes grown in the mineral-rich volcanic soils of Vesuvio DOC, this wine boasts a... Read More
Intense blackcurrant combines with toasty oak to give a nice rich mouthfeel with some grippy tannins, cleansing acidity and savoury intensity on the finish.
Bright and fresh with apricot and apple fragrance, a hint of camomile and, sometimes, slightly spicy. Balanced with good verve with a crisp mineral finish.
Dating back to a family recipe from 1880, Mata Vermouths reflect the family heritage of generations of winemaking. With a spicy and slightly heady flavor profile, Mata Vermouth evokes flavors of woodsy forest floor, ripe macerated... Read More
Ramsay Merlot is an example of what Merlot can, and should, be. It is a rich, dark wine full of fruit, yet structured with nice astringency and a truly stunning mouthfeel. It is made from grapes from several vineyards in California... Read More
Straw yellow, the nose expresses strong notes of medlar, cedar, hazelnut in an aromatic mineral and clearly floreal. In the mouth it is dry, fresh, harmonious and pleasantly fruity. A savory trail outlines the body up to a finish... Read More
Our Riesling vineyards are planted exclusively with the 239 clone developed at German's Geisenheim Research Center in the Rheingau. The plants like their new home in Zachowice and are thriving here.
a minuscule 0.2-hectare hillside parcel of 80-year-old Mondeuse in Apremont itself. After a natural fermentation in stainless steel, the wine spends a year in older barriques before bottling. It is a particularly vibrant, complex... Read More
Distinct, with mustard flower, yellow apple, quince and jasmine notes mixed together, carried on a slightly rounded, waxy frame and ending with a flash of quinine.
It's a solid wine that combines elegance, persistence and aging ability. It has enough stuffing to pair with food, but this is so fresh and pure, I mostly love to drink it on its own.
Stolpman Vineyards Sauvignon Blanc is an estate-grown treasure from the renowned Ballard Canyon. The meticulous approach to viticulture, combined with the unique limestone-rich soil, results in a wine that embodies both elegance... Read More
As one of the oldest port houses, Quinta do Noval is unique in that most of the ports are made from estate-grown fruit and, notably, all of the vintage Noval wines are from the single Quinta do Noval vineyard. As Robert Parker... Read More
Deep red robe with garnet highlights. Complex nose, with hints of scrubland and spices, opens with aromas of ripe fruit. The palate is full, round, with a delicate oakyness that goes perfectly with the freshness of the wine. The... Read More
Our 2019 Riva Ranch Vineyard Chardonnay opens with bold oak aromatics, complemented by rich tropical fruit such as pineapple to white nectarine and sweet baking spices on the palate, finishing with a round mouthfeel.
Cool climate and balanced acidity provides that solid grip required for a good Pinot Noir. The Willamette Valley contributes the raspberry and red cherry flavors and minerally finish. The Hood River provides the lovely black cherry... Read More
Discover the enticing Domaine Vincent Paris Selection Syrah IGP Collines Rhodaniennes, a sustainably farmed and organically produced wine from young Crozes Hermitage vines. Grown on heat-absorbing alluvial soils with galets roulés,... Read More
Chateau Poitevin Medoc is a stunning ruby-red gem born from an exceptional vintage year. With a radiant cherry hue, this remarkable wine is the result of a harmonious blend of nature's finest elements. A mild winter and cool... Read More
Pale straw with a hint of green and gold. Aroma: Complex and elegant Sauvignon Blanc bouquet, with pineapple, guava and sweet meadow grass aromas. Palate: Rounded and textured, with pineapple, tropical fruit and a sweet basil... Read More
A bold array of ripe melon and peaches with hints of mangoes, too. The palate has a rich array of fresh and succulent fruit with smooth, juicy resolve.
An indigenous blend of 80% Petit Rouge together with a varying amount of Vien de Nus, Doucet, Fumin and Mayolet. The vineyard sites are at an altitude of 550-650m and trained using the Guyot system, allowing the vines to drape... Read More
Straw yellow with greenish hues Bright and clear. Good aromatic intensity, outstanding fennel and dried fruits. Persistent, with very good acidity and long finish.
Beautiful raspberry aromas, and a striking depth of ripe berry fruit. The silky mouthfeel is well complemented by structured, nuanced tannins.Hints of plum, cherry and Christmas spices mingle on the finish along with vibrant flavors... Read More
Aslina Sauvignon Blanc is a remarkable white wine crafted by the talented Ntsiki Biyela, a trailblazing winemaker from Zululand. Imbued with the essence of her Zulu heritage, this unique Sauvignon Blanc reflects Ntsiki's passion... Read More
Quinta de Saes Tinto is a quintessential Dao red wine from Northern Central Portugal, celebrated for its elegance, minerality, and vibrant fruitiness. This sustainable wine is composed of 25% Touriga Naçional, 25% Alfrocheiro,... Read More
Sainte Beatrice Cotes De Provence Instant B Rose is a delicious and vibrant rosé wine crafted by the same skilled hands that manage the esteemed Chateau Roubine estate. The vineyards for this wine boast old vines, some... Read More
Harvested from classic clay-limestone soils from plots in Castiglione Falletto and Serralunga d’Alba, some planted in 1981 and the other portion in 1993. The grapes are crushed and fermented in stainless steel at 29 degrees... Read More
Lampe de Meduse is the signature creation of Chateau Sainte Roseline, crafted from the finest grapes grown in the domaine. The iconic curvy bottle, designed by Baronesse de Rasque de Laval, is available in three stunning colors,... Read More
Ruby red color with a fresh nose of dark red fruits. The nose is intense, with hints of ripe fruit and flowers. The palate is a structured wine with good body and long finish.
Domaine Maestracci's Corse Calvi Clos Reginu is a captivating red wine from Corsica's sun-kissed vineyards, expertly crafted by winemaker Camille-Anaïs Raoust. This tantalizing blend of 35% Niellucciu, 30% Grenache,... Read More
A deep red tinged with magenta, a nose with scents of mixed berries, toasted oak, aged leather. The entry entices with rich fruit, as blueberries mingle with traces of strawberries cooked down to their essence.The palate yields... Read More
A blend of 85% Sangiovese and 15% Syrah, The bouquet is redolent of blackberry and plummy fruit. There are clear elements of candied fruit and crushed white pepper. The mouthfeel is rich, without being too heavy, and that firm... Read More
Glistening violet. Bright and sharply focused on the nose., displaying spice-accented red fruits and floral scentsand a zesty mineral topnote. Tightly focused red currant and strawberry flavors slowly deepen through the back half.... Read More
It has a dark purple color with a fine and fruity nose. The structure of this wine is elegant with flavors of Morello cherry. It haspleasant acidity and a clear variety-typical character. -Winery
Gini Soave Classico is a golden-hued, medium-bodied white wine crafted from the indigenous Northern Italian grape varietal, Garganega. Hailing from the picturesque region of Veneto and bearing the prestigious Soave appellation,... Read More
The hallmark of this Chardonnay is its purity of fruit and pristine acidity. The nose opens up with zesty melon aromas alongside ripe nectarine. The palate is fresh and youthful with zingy citrus flavors of lemon and grapefruit.... Read More
Ruby garnet leads to a nose of bright fresh red fruits. Raspberry and cherries in the mid-palate with spice and richness. Balanced with good length on the finish.
This wine is a "frizzante"... an almost imperceptibly sparkling red dessert wine made from the Brachetto grape in the Acqui district of Southern Piedmont. It reminds me a little of a moscato and a little of champagne, but light... Read More
As an indigenous grape to the Piedmont region of Italy, it escaped extinction because of devoted winemakers like Piero Benevelli. This red charms with ripe cherries, herbs, and black fruits.
Discover the exquisite Domaine Rochette Regnie, the prince of Crus, nestled between the renowned Morgon and Brouilly vineyards. This full-bodied, rich wine boasts enticing aromas of currant and raspberry, rounded off with velvety... Read More
Santi Valpolicella Classico Superiore is a “ripasso” method Valpolicella; meaning that following primary fermentation the wine sees a second fermentation with the addition of Amarone grapes and skins, creating a richer,... Read More
Crushed fresh herbs and tomato leaf aromas that mingle with subtle notes of gooseberry,fennel and nettle. Dry and salty to taste, persistent flavors of lime and greengage plum are revealed alongside mouthwatering acidity. The... Read More
Buio has a striking garnet-flecked ruby color of great depth. There are deep aromas of red fruit, ripe plums and smoke on the nose with hints of geraniums and spice which all continue to the palate. It is full-bodied and well-rounded... Read More
Tievoli Red Blend is a mix of Zinfandel, Petite Sirah, Barbera and Sangiovese that creates layers of complexity with flavors of dark fruits, such as blackberries and black cherries. These flavors are intertwined with notes of... Read More
Dark violet hues with brooding aromas of pepper and red raspberry tea dominate the nose. Deep cherry fruits are well displayed on the palate in a medium bodied, supple style while the nicely structured acidity ensures a multitude... Read More
Dark garnet color leads to inviting aromas of clove and brown spices. Dense flavors of plum, violets and mocha are layered over tart cherry and blueberry. Strong tannins are tamed by an appealing fruit sweetness.
Vibrant in color with a beautiful hints of green. Vibrant aromas of lemon grass, lemon basil and pear aromas. Mouth filling flavors of fresh green lime and pineapple sorbet that accentuates a zesty acid backbone. The citrus note... Read More
Made from an extreme selection of Montepulciano, Cesanese and Syrah, our Roma Doc is a wine with bright, deep and intense color, dark olfactory sensations, and an aromatic strength of the wine varietals that make up the blend.... Read More
The 2018 Zinfandel is racy and exuberant, with tons of varietal character. This stylish, budget-friendly red hits all the right notes. Succulent red fruit, mint, cedar and sweet floral notes flesh out in a delicious, affordable... Read More
Mineral, struck rock, sea salt. Nectarine, citrus, lime zest, and tangerine peel. Lively acidity and minerality. Slight tannins give richness and length with great complexity. Elegant and balanced.
Made in the traditional method with one year on the lees. Some releases of this Cremant may be 100% Pinot Gris, more often there is a blend of Pinot Gris with Riesling, Chardonnay, and Pinot Blanc. Dry and toasty with citrus fruit... Read More
The taste of wine is rich, perfectly balanced, with a pleasant tannic structure and a delicate aftertaste with nuances of pistachios. The age of the vines is from 20 to 40 years.The wine has a pronounced varietal aroma with fruity-floral... Read More
The La Torrazza is made predominantly from Nebbiolo with roughly 30% Barbera and a touch of a local variety known as Neretta. Following total destemming, the wine ferments with indigenous yeast in stainless steel tanks. Cuvaison... Read More
It is a rich and balanced Cabernet Sauvignon expressing aromas of red currents, strawberry jam and black berries.These aromatics are balanced with a note of toffee/biscotti from a year of aging in medium+ toast French oak (30%... Read More
Vibrant black and red fruits including strawberry preserves and some green herbal notes mixed with peppery Christmas-spice oak-derived characters. Medium bodied with a fresh palate is complemented by nicely textured tannins and... Read More
Built primarily from young-vines Syrah with a splash of Mourvèdre. Energie is vinified and aged in a combination of cement and steel tanks for one year with no added sulfur. The long but gentle infusion-method of extraction gives... Read More
This cuvee is given enough time on the skins to take on some of the amber-pink cool of the skins. Organic farming and indigenous yeast fermented - a very approachable orange wine. Rosé, or traditional style Moschofilero. How the... Read More
Straw yellow, with slight greenish hints. The bouquet offers a particularly fine mineral feeling and notes of fruit and white flowers. Lively, balanced, with a fresh acidity in the mid-palate and a slight almondish finish.
Firm in structure, with a touch of coarseness and tannin, yet also lots of flavor and concentration. The core of buttery pear, anise, fig and apricot flavors are well-focused and hold together nicely, gaining depth on the finish.... Read More
is a powerful blend of 50% Grenache, 20% Tempranillo, 15% Merlot and 15% Syrah, and exhibits lively fruit and seductive aromas of red berries and cherry. It reflects the terroir and great varieties of the area.
A crimson center with ruby tones at the rim. Balance, and vivacity with a mixed nose of plum, cherry and blackberry notes, leading to wet stone, fresh herbs, mushroom, tea, mocha. Finishing with soft ripe tannins.
Experience the authentic taste of Burgundy with Edmond Cornu's Bourgogne Aligote. Sourced from old vines in Chorey and Ladoix, this traditional white wine boasts a bright acidity, full-bodied profile, and an aggressive mineral... Read More
Among the first grapes to be harvested from vines which are more than 35 years old. Also called Auxerrois, this wine blends freshness and suppleness. Light golden yellow color with fragrant nose of mineral laden fruit. Good balance... Read More
A luxurious texture of black currants, dark black fruit and vanilla. One can find an aroma of licorice and blackberry that accompanies the perfect taste and smooth finish.
This classic, rich Merlot reveals a deep color and broad structure. Aromas of cassis, plum, and dried currant merge with layered flavors of dark berries, espresso bean, and bittersweet chocolate. The wine has a long, vibrant finish... Read More
The 2018 Cartuxa red is a blend of 40% Aragonez, 20% Alicante Bouschet, 30% Trincadeira and the rest Castelão, aged for 12 months in 80% used French oak. It comes in at 14.5% alcohol. Elegant, caressing and sensual in texture,... Read More
Indulge in the rich flavors of Umani Ronchi San Lorenzo Rosso Conero 2019, a wine that captures the essence of its terroir and Montepulciano varietal. Its name is inspired by the vineyard of the same name in Osimo, which gives... Read More
La Bastide du Claux 'Barraban' is made from a blend of 7 different white varietals. The average vine age is 30 years, but the Ugni Blanc is 70 years old. After fermentation the wine is aged on its lees for 9 months. Barraban is... Read More
Bessa Valley Enira is a captivating blend of Merlot, Syrah, Petit Verdot, and Cabernet Sauvignon that seduces the senses with its vivid, deep garnet color and enchanting aromas of dried berries, cherry, and vanilla. Masterfully... Read More
Deep ruby red color with garnet reflections. Enveloping aromas of plum, cherry and ripe plum, accompanied by flavors of thyme, tobacco and licorice. Full bodied and balanced, with generous heat, mitigated by velvety tannins and... Read More
BenMarco Cabernet comes entirely from alluvial soils in Los Arboles, Uco Valley. It is a floral, rich and concentrated wine. On the palate, notes of black fruits, black pepper and cassis are perfectly well balanced with fine grained... Read More
A fantastic value wine. The wine pours from the bottle with pretty luminosity, and the bouquet presents classic aromas of pear, melon, apple and almond. There's a fun touch of saffron, dried mint and crushed oyster shell that... Read More
The current release offers up a bright and nicely complex nose of lemon, quince, flinty minerality, a touch of bread dough and a topnote of citrus zest. On the palate the wine is crisp, medium-full and nicely soil-driven, with... Read More
Deep garnet red color. Intense nose with floral aromas (violet) and black fruit. The palate is balanced, round and Fruity. Persistent finish with integrated ripe tannins.
A seductive. full bodied Cabernet Franc that is almost Bordeaux like in it's classicism. This cuvee is only made in what the producer deems to be an exceptional year. Made in an elegant yet ripe, rounded style this is just starting... Read More
Kuentz-Bas Riesling shows great varietal character and regional typicity. Bone-dry on the palate, it features intense, clean aromas with excellent minerality. It showcases what well-made Riesling from Alsace can taste like.
Tua Rita Toscana Rosso dei Notri is a remarkable expression of warmth and finesse in a bottle. Crafted from an advantageous 2016 harvest, this exceptional red blend showcases the true style of Tua Rita, thanks to the perfect balance... Read More
The 2017 SAINT GEORGE has a beautiful mouthfeel, opening with a lush first attack that engages the palate and makes it feel full bodied and flavorful, laced with cherry nuances. Ok, all you low alcohol evangelists. Put your money... Read More
sweetly scented and slightly exotic. impresses with a display of ripe cherries, blueberry skins, lavender and wet stone. It's silky and textured carried by vibrant acidity as mineral tinged black fruits cascade across the palate.... Read More
The 2019 Clos du Roy has an intense bouquet of marine-tinged black fruit, though I get the feeling that it’s already beginning to close down. The palate is medium-bodied and concentrated, with firm tannins, plenty of black... Read More
100% Gamay. Vivid ruby. Fresh red berries and pungent flowers on the perfumed nose, along with a slowly emerging peppery nuance. Lively and focused on the palate, showing very good lift to its redcurrant and bitter cherry flavors.... Read More
From one hectare of pergola planted in 2000 we have produced, since 2003, this Pecorino.Bright straw yellow. Aromas of candy and herbs. In the mouth dried fruit, mineral and fruity. Nice acidity and persistence.
Discover the captivating Bruno Verdi Buttafuoco Oltrepo Pavese Rosso, a harmonious blend of 65% Croatina, 25% Barbera, and 10% Uva Rara. Sourced from select parcels in the neighboring villages of Canneto Pavese and Castana, this... Read More
the 2020 Côtes Du Rhône Villages Plan De Dieu Vieilles Vignes offers darker cherry and blackberry-like fruits as well as textbook Southern Rhône pepper, garrigue, and spice. It’s ripe, seamless, and undeniably delicious.
Cropped from a warm and ripe year, the entry-level 2015 Termes was able to keep its poise and balance. It has balsamic aromas and flavors, with sweet fruit on the palate.
From vineyards above the Rhine River valley comes this wonderful dry Riesling. Flowers on the nose. Bright apples and pears on the palate with well-balanced acidity.
The 2021 Unoaked Chardonnay offers aromas of Asian pear, nectarine, and a crisp, snappy sweet pea note. The palate shows stone fruit and citrus flavors that are light and lively, unhampered by overbearing oak or malolactic influence.... Read More
a unique red wine made from a blend of 65% Croatina, 20% Uva Rara and 15% Barbera, all harvested from the “Paradiso” vineyard. Frequent pumpovers extract color and add body. Fermentation is stopped by filtration, leaving... Read More
This luminous sparkler opens with aromas of jasmine, orange blossom and white peach. The crisp, refreshing palate doles out green apple, Bartlett pear and white almond alongside vibrant acidity and a silky mousse.
The brisk acidity and hearty fruitiness make this wine easy to pair with a wide range of food. In the nose, blossom scent, green apple and white pepper are evident. Flavours of pine apple and delicate herbal spice present on the... Read More
Clean, bright wine with green tones and straw-yellow in color. Yellow plum, banana, pineapple, persimmon, mango, mandarin and floral aromas. Also, intense notes of fennel and anise. A dry wine, with fresh acidity, firm body and... Read More
Chateau Les Mesclances - Saint Honorat Cotes De Provence Rose is an exceptional wine that pays homage to its roots, sourced from a mid-slope parcel that was the original source of grapes at the estate generations ago. The 35-year-old... Read More
A clean, deep and bright ruby color. Aromas of red berry and cherry notes showing intensity. Excellent structure, full-bodied tannins with ripe fruit flavors, velvety and very well balanced.
The Willamette Valley has an ideal climate for Pinot Blanc, a delicate grape variety. To preserve the freshness, Elk Cove Pinot Blanc is whole-cluster pressed then fermented at very cool temperatures in small stainless steel tanks,... Read More
BERNARD FOUQUET DOMAINE DES AUBUIESIRES, VOUVRAY CUVEE DE SILEX
The early drinking Cuvée Silex comes from vines planted on clay-flint soils known locally as Perruches. Vinification is in stainless steel. Tasted in late January this had fine ripe fruit with notes of quince with vibrant, racy... Read More
powerful red color with violet tones; The nose is intense, clean, with a mixture of red fruit aromas, ashes, anise ... Everything in order. The palate is full of flavors, with cheerful tannins and tasty aftertaste.-Importer
An aromatic Chardonnay displaying white peach and toasted brioche with a creamy texture that makes it easy to drink. It is a medium bodied wine with ripe nectarine-like fruit and underlying notes of roasted almonds and cinnamon.... Read More
A blend of old vine Syrah, Grenache and Carignan. Ruby garnet color with aromas of herbs and ripe red fruits. Medium bodied with great balance and wonderful silky texture. Concentrated bright cherry and red plum mixed with herbs... Read More
