The uniqueness of this sake is the smooth and clean characteristics of its taste and aroma, not very common and actually very difficult to come up with for kimoto sake. Light and clean flavor with a hint of yogurt-like taste, quick finish. Medium bodied with pleasant mouth feel; viscosity coats the glass. Well balanced.
Great accompaniment to sashimi, sushi, and seafood in general. Also compliments vinegary and lightly fried foods. This sake particularly enhances the flavor of raw oysters, as it diminishes its fishy aftertaste.